kiwi lemonade

Refreshing Kiwi Lemonade


COOK: 35min

EASY TO MAKE

SERVES 6


Ingredients:

  • 8 kiwi fruit. Peeled
  • ¾ cups sugar
  • ¾ cups our refreshing YVH Lemon Juice
  • 1 L sparkling water, chilled

Method:

  1. Cut 2 kiwi into small pieces. Place in an ice cube tray and fill with water. Freeze.
  2. Place remaining kiwi into blender and process until a smooth pulp. Pour pulp through a strainer, discarding the pulp.

In a large pitcher, stir kiwi juice, lemon juice and sparkling water together. Then pour over kiwi ice cubes to serve.