Refreshing Kiwi Lemonade

Ingredients:

• 8 kiwi fruit. Peeled
• ¾ cups sugar
• ¾ cups our refreshing YVH Lemon Juice
• 1 L sparkling water, chilled

Method:

1. Cut 2 kiwi into small pieces. Place in an ice cube tray and fill with water. Freeze.
2. Place remaining kiwi into blender and process until a smooth pulp. Pour pulp through a strainer, discarding the pulp.

In a large pitcher, stir kiwi juice, lemon juice and sparkling water together. Then pour over kiwi ice cubes to serve.